Full English breakfast on a round plate with eggs, bacon, sausage, black pudding, grilled tomatoes, mushrooms, toast, and microgreens
Seared fish fillet with greens and edible flowers on a bed of creamy risotto, garnished with microgreens and a drizzle of green sauce, served on a white plate.

Digbys is a Warwickshire based food and events company providing everything from Pop Ups to Private Catering and Events.

Our menus are designed by James Brierley, and combine the very best of modern English cuisine with distinctive flavours from across the globe.